Get the best of Oprah.com in your inbox. Sign up for our newsletters!

Eco-Friendly Tips for the Kitchen

By Gail Simmons
Original Content  |  August 26, 2009
 
Gail Simmons

When she's not busy critiquing some of the country's best cuisine on Bravo's Top Chef, food critic Gail Simmons is creating her own tasty creations in the kitchen. Gail says it's important that her food taste good, but she also tries to make it environmentally friendly too.

There are many ways to be eco-conscious in the kitchen, Gail says. She shares three ways to be more earth-friendly when making meals.

Photo: Kelsey McNeal
1 of 5
Loading...
Advertisement
Advertisement
Advertisement