Your calendar this fall is likely crammed with festive get-togethers. Whether you're hosting or bringing a gift, here are a few stylish ways to reduce waste and save energy.
By Amanda MacMillan
Photo: Alison Gootee/Studio D
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These fair-trade vegan truffles are as gentle on the planet as they are bold on the tongue, with flavors like raspberry-balsamic and beet-coriander. Once the chocolates are gone, reuse the pretty porcelain pint they're packed in to store berries.