7 Easy Summer Salads You Can Make in 10 Minutes (or Less)
Who wants to preheat an oven—never mind make the house even hotter—when you can throw together these no-fuss meals with in-season fruits and veggies?
By Lynn Andriani
Photo: Marina Delio
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A Lighter Take on a Classic Summer Potluck Dish
Marina Delio, author of The Yummy Mummy Kitchen, figured out how to make a delicious broccoli salad that isn't loaded with the usual bacon and cheddar. After steaming the florets for two minutes, she combines them with sweet, red grapes and creamy, honey-mustard dressing.
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