Cherry and Brie Pie Pops

Photo: Alison Gootee

4 of 7
A Brand New Way to Present a Cheese Plate
Put some Brie and fruit on a plate, and you're squarely in the realm of passable but hardly wow-inducing sides. Wrap those ingredients in pie crust, secure them on sticks and bake until golden and watch out. These pie pops are surprisingly easy to make: just use a cookie cutter to punch circles from a store-bought crust; top each with a square of cheese and a spoonful of cherry preserves; add a lollipop stick; finish with another circle of dough; crimp shut and bake for 15 minutes.

Get the recipe: Cherry and Brie Pie Pops
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