Photo: Benchmarc Restaurants
Spaghetti You Eat Like Pizza
This whimsical creation is an Italian twist on classic mac 'n' cheese, combining cooked spaghetti, eggs and four cheeses. Instead of piling everything into a casserole dish and baking for an hour, you pan-fry it in a nonstick pan for 10 minutes. Then you turn the pie out onto a cutting board and slice it into crispy-on-the-outside, cheesy-on-the-inside wedges using a pizza cutter.