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Fish cakes
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Burgers That Certainly Don't Taste Like Leftovers

Putting any food between a couple buns is an instant way to make it more festive and easygoing, but that isn't the only reason we love ending the week with fish cakes. You can make them with any little bits of baked flaky fish (like bass or cod) that you didn't finish earlier in the week.

Get the recipe: Fish Cakes

Published on July 29, 2012
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