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Easy Fall and Winter Potluck Ideas
These portable, do-ahead dishes are heavy on autumn and winter flavors and in-season produce.
By Lynn Andriani
Original Content  |  November 27, 2012
Chicken salad Photo: Thinkstock
The Appley, Nutty Main Course Salad

One of the sweetest varieties available, Fuji apples are in season now—but can last five or six months in the fridge. They're the perfect complement to savory roasted chicken and a slightly tangy yogurt-based dressing. Make the salad the night before so the flavors meld.

Get the recipe: Fuji Apple, Walnut and Herb Salad with Roasted Chicken
Printed from Oprah.com on Friday, May 24, 2013
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