8 Potluck Suppers for Your Next Fall or Winter Party
These portable, do-ahead dishes are heavy on autumn and winter flavors and in-season produce.
By Lynn Andriani
The Perfect Cool-Weather One-Pot Meal
If you've been charged with bringing a main dish but want to keep costs down, try pork shoulder. The juicy, savory roast is inexpensive and pairs wonderfully with late-autumn flavors. This hearty German stew combines the meat with two types of apples (Granny Smith and Red Delicious), green and red cabbage, and egg noodles.
Get the recipe: German Winter Stew
Get the recipe: German Winter Stew
Published 11/27/2012