Easy Desserts - Holiday Cookies and Cakes
These beautiful cakes, cookies and other sweets come out of the oven or off the stove ready to serve.
By Lynn Andriani
Original Content | December 05, 2011
Photo: Hannah Whitaker
In The Art of the Cookie, food stylist Shelly Kaldunski teaches tricks of the trade to making professional-looking treats like these ethereal candy-cane-inspired tuiles. It's a surprisingly simple process: The key is to buy gel paste food coloring; it gives the cookies their vibrant color.
Printed from Oprah.com on Tuesday, December 10, 2013
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