Easy Crock-Pot Recipes
Forget browning meat or sautéing vegetables—just put the ingredients in and walk away until you smell something delicious.
By Lynn Andriani
Original Content | February 11, 2013 
Photo: Thinkstock
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We love any recipe that boils down to one simple sentence: Place chicken and all ingredients into a slow cooker and cover with water. And while subsequent steps in this preparation from Tyler Florence suggest making dumplings and vegetables to serve on the side, this chicken is so good, so falling-apart tender, that it's perfect on its own. Get the recipe: Chicken and Dumplings |
