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The No-Brainer Roast You Can Make for Company (Or Yourself, with Lots of Leftovers)
Don't be scared off by the list of ingredients in this dish—the only things that require chopping are scallions. Once you've done that, just put everything—including chicken pieces and chicken sausage—in a roasting pan and slide it into the oven. An hour or so later, you'll have succulent chicken and sausage, tender vegetables and a pan sauce that's terrific with crusty bread.
Get the recipe: Roast Chicken with Green Beans and Artichokes