Easy Appetizers from the Pantry
Assembling a bountiful hors d'oeuvres spread is easier than you think. Keep just a few of these versatile ingredients on hand, and you'll always be ready for a party.
By Lynn Andriani
Original Content | August 09, 2012
The Anytime-of-Day Walnut Bite
Walnuts and toasted baguette bring crunch, Gorgonzola adds a salty tang, and honey finishes this crostini off with a sweet note, making the recipe just as suitable for dessert as it is for a predinner snack.
Get the recipe: Crostini with Gorgonzola, Honey and Walnuts
Printed from Oprah.com on Wednesday, June 19, 2013
© 2013 OWN, LLC. All Rights Reserved