Dickens Winter Menu - British Pub Food and French Recipes
Dine like Dickens with a hearty winter meal topped off with a decadent dessert.
O, The Oprah Magazine | January 14, 2011
Photo: David Prince
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Tradition has it that the layerin in Bakewell tart—in this case, a sweet, buttery filling over huckleberry jam—was a mistake that caught on. Served with whipped cream and fresh berries, this classic British confection is a proper dessert, or perfect for high tea. Recipe: Bakewell Tart Next: Tarte Tatin |
