A Tale of Two Menus: British and French Comfort Foods
Tradition has it that the layerin in Bakewell tart—in this case, a sweet, buttery filling over huckleberry jam—was a mistake that caught on. Served with whipped cream and fresh berries, this classic British confection is a proper dessert, or perfect for high tea.
Recipe: Bakewell Tart
Next: Tarte Tatin