Watermelon, honeydew and cantaloupe star in these spectacular (and easy!) recipes for appetizers, side dishes, soups and more.
By Lynn Andriani
Photo: Gentl & Hyers
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A Frozen Treat with a Big Nostalgia Factor
You've never had Creamsicle pops like these. In addition to orange juice and cream, these include an entire pureed cantaloupe. The fruit has a mildly sweet taste, so rather than turning the pops into sugar bombs, the cantaloupe actually lends more of an earthy, gentle fruitiness.
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