To transform your kitchen into the perfect place to puree, Jessica says you'll need to get organized and stock up on a few kitchen basics.
First, you'll need a mini food processor, kitchen timer and a rice steamer. "If you don't have a rice steamer, you can use a pot with a steamer basket, which works just as well," she says.
Jessica also uses a half-cup measuring cup to measure out her purees, plastic bags for storage and a pen to label the bags. A cutting board and sharp knife are the only other items you'll need to start sneaking nutrition into your kids' favorite foods!