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5 Creative Ways to Punch Up Classic PestoBasil is just the beginning, with the latest versions swapping in everything from parsley to spinach. Here, chef Alexandra Guarnaschelli shares her favorites, plus delicious ways to use them.
Recipes created by Alexandra Guarnaschelli
Scallion and Pumpkin Seed PestoAlex's serving suggestion: "Try serving this alongside roasted chicken, as a dipping sauce."
From the August 2012 issue of O, The Oprah Magazine
Related ResourcesKeep Reading
Basil Pesto RecipeHere, chef Alexandra Guarnaschelli shares her basil pesto recipe and the best way to use it.
Chef Tyler Florence's Family FavoritesChef Tyler Florence shares some of his family's favorite recipes. Get breakfast, lunch, snack, side and dinner ideas!
Healthy Children, Healthy PlanetChef Aine McAteer shares 9 tips and tricks to get your children to eat healthier.
Swiss Chard and Rosemary Pesto Pasta RecipeAlso known as plain ol' chard, Swiss chard is a member of that all-important leafy greens family of vegetables, so any way to get more of it into your diet is a good thing.
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