Cooking and Baking with What's in Season This Spring
Get cooking (and baking!) with these scrumptious springtime recipes featuring spring's finest fruits and vegetables.
Original Content | March 29, 2011
Biscuit-Topped Chicken and Root Vegetable Stew
A meal in a pot, this biscuit-topped chicken stew contains cancer-fighting turnips, plus carrots and sweet potatoes, which are packed with vitamins A and C.
Get the recipe for Biscuit-Topped Chicken and Root Vegetable Stew
Printed from Oprah.com on Tuesday, March 11, 2014
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