Cooking and Baking with What's in Season This Spring
Get cooking (and baking!) with these scrumptious springtime recipes featuring spring's finest fruits and vegetables.
Original Content | March 29, 2011
For the Crock-Pot: Indian Lamb and Spinach Curry
Dominique Browning, author of Slow Love, shares one of her favorite Crock-Pot recipes in which a piquant curry pairs perfectly with a cooling mint pilaf and naan.
Get the recipe for For the Crock-Pot: Indian Lamb and Spinach Curry
Printed from Oprah.com on Wednesday, March 12, 2014
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