Cooking and Baking with What's in Season This Spring
Get cooking (and baking!) with these scrumptious springtime recipes featuring spring's finest fruits and vegetables.
Original Content | March 29, 2011
Italian-Sausage Burgers with Garlicky Spinach
Create a new, flavorful twist on the classic cheeseburger by using Italian sausage and provolone. The meat is pre-seasoned, so dinner—including garlicky spinach spiked with anchovy paste—will be served in 30 minutes.
Get the recipe for Italian-Sausage Burgers with Garlicky Spinach
Printed from Oprah.com on Saturday, March 8, 2014
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