What's in Season This Spring

Get cooking (and baking!) with these scrumptious springtime recipes featuring spring's finest fruits and vegetables.

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Baked Coconut and Lime Rice Pudding

There's no need to make a special trip to the store to make a special dessert—just look to your cupboard! Rice is the foundation for coconut pudding squares, which use up any dried fruit or nuts you may have.

Get the recipe for Baked Coconut and Lime Rice Pudding

Photo: Christopher Baker

Published on March 29, 2011

31 of 38

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