Make the pear-fect champagne drink—it's simple and delicious. The recipe came from Theo restaurant in New York City. Get the recipe.
Recipe for Cuba Libre, as seen in the June 2005 issue of 'O, The Oprah Magazine.'
Try these festive drink recipes that will fill your holidays with cheer!
Recipe for Vodka-Espresso Cocktail, as seen in the March 2006 issue of 'O, The Oprah Magazine.'
Pear champagne cocktail, seen in O, the Oprah Magazine in November 2002
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