Raspberry Champagne Cocktail
Recipe for Oprah's Pomegranate Martini, courtesy of Rachael Ray.
Sauteed kale is dressed up with onions, red pepper flakes and toasted pine nuts.
This tangy, righ chicken is braised in red wine vinegar and tomatoes.
A bright, herbaceous canape of crab on toast gets its zing from preserved lemon rind.
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