Chipotle Sauce Recipe
Recipe created by Deborah Schneider
Oprah.com | From the February 2012 issue of
O, The Oprah Magazine
1 (7-ounce) can chipotles in adobo sauce
¾ cup mayonnaise
Juice of 1 lime
½ tsp. kosher salt
Place chipotles in adobo sauce (including the sauce), mayonnaise, lime juice, and kosher salt in a blender and puree until smooth.
If chipotle sauce is too spicy, add more mayonnaise. Use any extra sauce on sandwiches, grilled corn, or roasted vegetables.
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Printed from Oprah.com on Sunday, March 9, 2014
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