Childhood Desserts with an Adult Twist
Give the kid inside you a sweet treat. Take yourself back to the good old days with these classic childhood favorites.
Original Content | March 21, 2011
Recipe created by Cathal Armstrong
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Bread and butter pudding with whiskey crème anglaise is made with buttered slices of brioche and spiked custard sauce. Get the recipe for Bread and Butter Pudding with Whiskey Crème Anglaise This dish is part of our pub fare menu. |
