Servings: Serves 12
Preheat oven to 350°. Grease a 9-inch, deep-dish pie plate. Fill with cherries.
In a blender, combine sugar, eggs, milk, flour, salt and butter until smooth. Pour batter over cherries in prepared pie plate.
Bake until puffed and golden, about 30 minutes. Dust with confectioners' sugar. Serve hot.
From the July 2006 issue of O, The Oprah Magazine
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