Casseroles for Every Taste
We're mad for anything that you can bake in one dish, so we found 23 recipes that will suit any cooking style, mood or craving.
By Lynn Andriani
The Casserole to Eat on an Autumn Night
Make this dish while you can still get locally grown peppers and tomatoes. With shrimp, crabmeat, sea scallops and flaky white fish such as snapper or cod, it's a hearty, warm stew, begun on the stove top and finished off in the oven.
Get the recipe: Boo-yah Bouillabaisse
Get the recipe: Boo-yah Bouillabaisse
Published 09/25/2014