Blueberries, Strawberries, Blackberries with Sour Cream
- 1 pint each blueberries and strawberries and blackberries
- 1 cup non-fat sour cream
- 1/4 cup brown sugar
- 1 teaspoon pure vanilla extract
- 1 pinch salt
Combine sour cream, brown sugar, pure vanilla extract and salt in a bowl.
Pour over berries and gently combine.
Food exchanges: 0.6 lean meat, 1.6 fruit, 0.9 other carbohydrates