Bloody Marys with Basil Vodka Recipe
Recipe created by Cat Cora
Oprah.com | From the May 2012 issue of
O, The Oprah Magazine
2½ cups tomato juice
1¼ tsp. horseradish
Zest of 1 lemon
1¼ tsp. Worcestershire sauce
¾ tsp. celery seed
¾ tsp. kosher salt
½ tsp. ground black pepper
4 small celery stalks with leaves, for garnish
In a pitcher, whisk together all ingredients except the vodka and celery stalks. Fill 4 double rocks glasses with cracked ice. Add to each glass ⅔ cup tomato juice mixture and 3 Tbsp. vodka. Stir and garnish with celery stalks.
Printed from Oprah.com on Sunday, March 9, 2014
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