|
Sign up for our newsletters!
Terms of Use | Privacy Policy       Subscribe to O, The Oprah Magazine
Blood Orange Vodka
Recipe created by Diane Morgan
When you give a bottle of this juice-infused vodka, you'll want to stick around for the toast. It's not only sophisticated but also incredibly simple to make—one of 13 easy-to-make treats from Stir! Mix! Bake! Give!

Servings: Makes 1 (750 ml) bottle
Ingredients
  • 2 blood oranges
  • 1 (750-ml) bottle premium vodka
Directions
Wash and dry oranges. Cut into 1/4-inch-thick rounds and layer in a tall, wide-mouth jar.

Pour vodka over top (reserve bottle); seal lid. Allow to infuse in a cool, dark place for 3 to 4 days.

Meanwhile, soak bottle to remove labels; clean bottle and have it ready to fill. Strain infused vodka through a cheesecloth-lined sieve; discard solids. Use a funnel to pour liquid back into bottle. Store in refrigerator or freezer until ready to give. Tie a bow and attach a gift card, or create your own label.
From the December 2008 issue of O, The Oprah Magazine
Loading...
Advertisement
Advertisement
Advertisement
IN THE CURRENT ISSUE
Grow your life! Get an exclusive look at Oprah's new farm, uncover 28 fresh ideas for happier living, and learn Bob Greene's top secret to eating smarter. Plus, find out how you can win a trip to Hawaii to have lunch with Oprah!
see all new stories