|
Sign up for our newsletters!
 Terms of Use | Privacy Policy       Subscribe to O, The Oprah Magazine

10 Mouthwatering Meals That Can Last All Week

An out-of-this-world lasagna, meatloaf with a twist, plus two meals that can be reinvented for the next night.
By Lynn Andriani
Pin It
  |  
Print
4
Comments
8 of 11
Pork hash

Pork Tenderloin, Take 2

Give last night's leftover pork tenderloin new life in this traditional New England supper. It's a hash made from onion, celery, potatoes, beets and diced pork.

Get the recipe: Red Flannel Pork Hash

Photo: Thinkstock
Published on September 23, 2010
8 of 11

Related Resources

Keep Reading

A Month of School Lunches

Sandy Gluck shares ideas for delicious elementary, middle, junior high and senior high school lunches.

Dolly Parton's Big Life

From her sky-high hair to her huge personality, there's nothing small time about the legendary Dolly Parton.

How to Find the Most Flattering Swimsuit for Your Body Type

Five intrepid women tried on racks and racks of swimwear so you don't have to. Whatever your shape, we found a suit - or seven - guaranteed to make a splash.

Cooking for Vegetarians

Cristina Ferrare talks about some of her favorite vegetarian cookbooks.

Loading...
Advertisement
Oprah's Book Club 2.0
Advertisement
Advertisement
IN THE CURRENT ISSUE
Grow your life! Get an exclusive look at Oprah's new farm, uncover 28 fresh ideas for happier living, and learn Bob Greene's top secret to eating smarter. Plus, find out how you can win a trip to Hawaii to have lunch with Oprah!
see all new stories