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4 Glorious Potato Recipes for Any OccasionThe potato is finally ready for its close-up. The choices are infinite (baked, mashed, stuffed) and the taste is spectacular.
Recipes by Rori Trovato
New Potatoes GratinéCreamy, cheesy new potatoes gratiné is out-of-this-world delicious and sinfully rich. But it's also one of the easiest dishes you'll ever make—blanch potatoes, layer with cheese, bake, and serve.
From the October 2001 issue of O, The Oprah Magazine
Related ResourcesKeep Reading
Slow-Roasted Green Beans with Sea Salt and Olive OilRecipe for Slow-Roasted Green Beans with Sea Salt and Olive Oil, as seen in the November 2006 issue of 'O, The Oprah Magazine.'
Baked Potato ChipsThe secret is finally out of the bag: Homemade potato chips baked with a hint of olive oil have a crisper snap and are simply more potatoey tasting than store-bought.
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