With outrageous color and inventive twists on tradition (hello, raspberry-wine ice pop!), these pin-worthy treats will be sure to steal the show.
By Lynn Andriani
The Classic Beauty Queen of Summer Desserts
Baker Kathleen King, founder and owner of Tate's Bake Shop in Southhampton, NY, turns these shortcake-scone hybrids into festive stars, but you can make them any shape you'd like: round, square or even half-moon. With fresh whipped cream and a sprinkling of berries, they're a classic and beautiful dessert that plays up the best of summer.
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