Star-Shaped Blueberry Shortcakes

Photo: Alexandra Rowley

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The Classic Beauty Queen of Summer Desserts
Baker Kathleen King, founder and owner of Tate's Bake Shop in Southhampton, NY, turns these shortcake-scone hybrids into festive stars, but you can make them any shape you'd like: round, square or even half-moon. With fresh whipped cream and a sprinkling of berries, they're a classic and beautiful dessert that plays up the best of summer.

Get the recipe: Star-Shaped Blueberry Shortcakes
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