Servings: Serves 4
Mix the water and spices together and bring to a boil. Reduce to a simmer and add the tea bags. Allow to steep until desired strength is achieved. Add milk and bring to a simmer. Add sugar to taste, or serve unsweetened and allow each person to sweeten the tea to taste.
From the book Plenty by Sarah McLachlan with Jaime Laurita
Published on January 01, 2006