It's a Sonoma autumn tradition: friends and family meeting at a world-renowned ranch, handpicking as many plump, fresh olives as they can hold, then gathering for a feast outdoors. What could be more peaceful—or taste better?
Whether he's making a simply delicious salad or creating a cocktail fresh from the garden for Oprah and her friends, Eduardo Chavez knows how to squeeze the very best flavors out of fruits and vegetables.
Declutter your life! Our March issue features a complete guide to streamlining your life, from Peter Walsh's 30-Day Organization Challenge to innovative ways to clear your mind. Plus, go behind the scenes of Oprah's yard sale and find out how you can improve the world with a simple "hello."