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Recipe created by mixologist Bridget Albert Servings: Serves 1
Ingredients
Directions
Add gin to your mixing glass. Gently rinse martini glass with absinthe by swirling it around and discarding the liquid. Fill your mixing tin with ice.
Shake gin with ice well. Strain into absinthe seasoned martini glass. Garnish with a lemon twist. Published on January 22, 2009
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