Topped with caviar, tiny potatoes grab the spotlight. Pre-assemble the caviar, crème fraïche and roasted potatoes. Or if money's no object, let guests scoop up their own black pearls.
Saint-Louis crystal Apollo Gold caviar server (Michael C. Fina); optical-glass caviar server (Dean & Deluca); resin and shell caviar spoons, Deborah Ehrlich stemless flutes, and gold-leafed tray (all Takashimaya).
Our December issue features Oprah's Favorite Things—as well as your chance to win them all! You'll also find our easy holiday declutter plan, Dr. Oz's guide to sleeping better (starting tonight) and the ultimate holiday menu.