3-Ingredient Recipes - Easy Weeknight Meals
Got salt, pepper and oil? Well then we've got ingenious dishes that will shorten your grocery list without sacrificing flavor.
By Kate Rockwood and Lynn Andriani
O, The Oprah Magazine | December 14, 2012
Photo: Jonny Valiant
Traditional Bar Food, Lightened Up
Think of salt and black pepper as ho-hum standbys? Not after you try this recipe: The spice rack staples add a piquant flavor that makes these wings really take flight.
Get the recipe: Salt-and-Pepper Chicken Wings with Bok Choy and Peppers
Printed from Oprah.com on Tuesday, March 11, 2014
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