Canal House Cooking Cookbook
Photo: Marko Metzinger
Featured in April 2010 issue of
O, The Oprah Magazine
Devour This Book
Halfway between a cookbook and a food magazine,
a gorgeous, unpretentious new periodical, arrives every four months filled with just enough irresistible seasonal recipes to keep you cooking until the next issue turns up.
$19.95 per issue, or $49.95 for one year subscription
Printed from Oprah.com on Thursday, May 23, 2013
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