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March 2012 (121 posts) Back to Life Lift Home
To make any kind of progress, we need to imagine a different reality and believe it's possible.
— Tali Sharot
Photo: Thinkstock
Photo: Thinkstock
Maybe it's because I'm a Libra but I've always had a hard time making decisions (or maybe none of that astrology stuff is real, I can't decide). Big life-changing decisions I can make in the blink of an eye. It's the little things that get me. For example, I am tortured by menus, only to immediately, inevitably regret whatever it is I've ordered. And then there is the matter of light fixtures. To wit, the fan that until quite recently was attached to the ceiling of my kitchen.

Every day we squinted up at it. It was kind of ugly, like an aggressively modern, metallic stalactite. It kind of looked like The Terminator if The Terminator were a ceiling fan. Then it stopped working properly, sometimes just randomly shutting off. So that was annoying (and, we didn't realize, ominous)."We should replace it," I'd say, decisively. "Wait, maybe we should have someone look at it. I mean, it's already up there. Wait. No, we should get a new fan. Wait, no, I know, just a light." I was going to decide what to do, soon. Eventually. Weeks passed.

Then the ceiling fan burst into flames.

After the fire department left, after the charred hunks of fan were disposed off, after the soot was scrubbed from the ceiling, after every one was settled back at home, safe and sound, after we'd counted our blessings and told ourselves how much worse it could have been and how actually lucky we were, my husband knew just what to say to make me feel better about the whole thing: "Well, at least that makes that decision easier."

It was true. But it got me thinking. While it was, um, decisive, this was not actually probably the best way to make a decision. What other choices am I putting off, to everyone's detriment? What else in our lives is ticking away, waiting for us pick one way or another? Let's assume that every procrastinated decision will not resolve itself in a ball of fire...but you never know. Better to just take down that ceiling fan, or whatever it is in your life, and move on. As a wise man I know likes to say, "There is making the right decision...and then there is making the decision right." Which is why I decisively love my new, simple non-exploding kitchen light.

Read More:
7 Steps To Making Better Decisions
Decision-Making for a Stronger Life

Turns out, being less of a control freak can make you happier. Let's all pledge to let someone else do the laundry (even if they do it all wrong).

See "The Hunger Games" here, for free...and acted out by Beanie Babies.

A collector of insults learns to let go. Even to the "When are you due?" disaster.

Where the creator of "Titanic" and "Avatar" goes to get ideas.

The Life-Lifter: Explore the moon's surface on your lunch break.


Photo: Thinkstock
Photo: Thinkstock
What's harder to resist than fresh-baked cookies straight out of the oven? Well, nothing, really, but here's some news we never expected: it may be easier to stop eating these types of wonderfully scented treats than it would be to give up something equally delicious but less aromatic. In a new study published in the journal Flavour, people who ate vanilla custard took smaller bites when they smelled a more intense cream aroma. The stronger the smell, the smaller the bite--until the custard had disappeared. Dutch researchers suspect that the aroma made the custard seem more appealing, and also made tasters think that it was thicker and creamier. Perhaps the subjects wanted the custard-eating experience to last, or they wanted to savor every sweet morsel. Regardless, taking smaller bites and chewing more slowly are tactics that have been shown to help people control how much they eat. So when you're overcome with a craving for something sweet, opt for a bakery-fresh treat, or pop a pre-made one in the microwave to activate its portion-controlling aroma.
Topics: Health
Photo: West Elm
Photo: West Elm
The weekend is within reach...let these little splurges make getting there more fun.

Beach Tea Towel, $9. Brooklyn artist Claudia Pearson has illustrated everything from children's books to New Yorker pages. Her new collection of tea towels for West Elm features images of summer picnics, reminding us that Memorial Day Weekend is just 8 weeks away.

Cakeslider Bouquet, $22. When you can’t decide between baking someone a cake or bringing them flowers, try one of these bouquets--each “flower” is a piece of cake in its own little push-up-pop container.

Clip Note Organizer, $12. This massive paper clip is a fun way to keep notes, business cards, photos and receipts from taking over your desk.
Topics: Love That!
Photo: Thinkstock
Photo: Thinkstock
We know a blunt knife is more dangerous than a sharp one, but how do you really know when your trusty 8-inch tool needs a tune-up? Here are three simple tests:

1. The onion dice. You shouldn't be crying your eyes out when chopping . If you are, your knife needs honing, since a less sharp blade crushes an onion instead of cutting it, which releases more gas into the air and makes you weep more.

2. The tomato slice. The knife should be able to cut a ripe tomato with almost no downward pressure. If the skin doesn't puncture, the blade is dull.

3. The paper cut. A razor-sharp knife will slash a piece of paper with a clean cut. If the paper winds up torn, with ragged edges, the blade isn't up to snuff.

Keep reading for suggestions on how to use a knife sharpening steel.
Topics: Food
There was nothing a good adventure couldn't cure.
— Veronica Chambers
Photo: Thinkstock
Photo: Thinkstock
The car was perpendicular to the street, like the middle rung of a misplaced “H.” There were no signs of an accident. Everything was quiet. It was just...sitting there. I slowed down, grumbling to myself, late, and now later, to drop my daughter off at school. And then the out-of-place sedan slowly, slowly, began to inch forward. I’ve never seen a piece of machinery look so tentative. Traffic was starting to back up from either direction, although (miraculously) no one was honking.

The car, I realized, was from a local driving school. And then I saw the woman driving. She was probably 60 at the youngest, her hair covered with a headscarf, and she had a look on her face of sheer determination. She didn’t look scared, or embarrassed, or frantic, the way I would have surely felt were I driving not just the wrong way but the wrong, like, dimension. And something about her made me want to just jump for joy.

My irritation immediately melted away. This woman! She was doing it! She was learning to drive! It’s something most of us did without thinking twice (and without any sense of fear or danger) at age 15, a skill that now seems as ordinary as walking. And here was this woman, the world’s worst driver, inching her car towards an ill-fated parallel parking spot, concentrating so hard she didn’t even flinch when a taxi cab swerved around her.  In that moment I loved that woman, and that she was learning to drive, and that all sorts of (very slow-paced) driving adventures lay ahead of her.  We should all be so open to new ideas, new projects, new skills. Even if, at first, we really, really suck at them.

Here are some places to start:
7 Ways to Learn a New Skill
Learning for Fun

Photo: Hawthorne & Wren
Photo: Hawthorne & Wren
Easter is the second most important candy-eating occasion of the year for Americans, who consumed 7 billion pounds of candy in 2011, according to the National Confectioner's Association. But these baked goodies make a strong case for breaking with tradition...at least until all the standard stuff goes on sale April 9.

Instead of marshmallow chicks, try...
Hawthorne & Wren's Donut Muffins. These cinnamon-sugar bombs have the same light, sweet coating as a marshmallow chick or bunny (they also freeze just as well), but are free of the finger-dying neon color. The company sends 20 in a basket lined with a green linen napkin, and is offering free shipping on all Easter orders.

Instead of jelly beans, try...
Magnolia Bakery's Easter Cookie Basket. This beautiful basket delivers the same color punch as bowl full of jelly beans, consisting of miniature meringues in pastel green, pink, blue, lavender, yellow and cream, plus a dozen lemon shortbread cookies, half dipped in chocolate, the other half rimmed in purple sugar.

Instead of a chocolate bunny, try...
Rocq's Sweetheart Macaron Collection. A plastic-wrapped chocolate bunny is nice, but just doesn't have the same "oh la la" factor as a pearly white box filled with 24 Parisian cookies. The package includes four varieties: dark chocolate, raspberry, peach mango and red velvet, and shipping is free.


Topics: Food, Love That!
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